December 13, 2005
Mrs. Baumgarten's French Toast Casserole
Mrs. Baumgarten's French Toast Casserole
Ingredients:
2 8 ounce packages cream cheese
8 slices white bread
1 dozen large eggs
2 cups milk
1/2 cup syrup
Directions:
Tear bread into pieces. Put in a 9 x 13 pan. Cube cream cheese, put on bread. Mix eggs, milk and syrup. Pour over cheese and bread. Refrigerate overnight. Bake at 375 degrees for 45 minutes.
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